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Drunken Capybara

The story of a capybara living in the present

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술 취한 카피바라
Drunken Capybara
The story of a capybara living in the present
  • 자스민. 화이트 플로럴을 완성하는 향의 중심
    향료

    Jasmine, the centerpiece of the white floral scent (feat. Top 3 Jasmine Perfume Recommendations)

    Table of Contents Jasmine Fragrance Jasmine Extraction Methods and Production Characteristics of Jasmine Varieties and…

  • 조말론 런던, 니치 향수의 문을 열다
    향수 이야기 | 향수 브랜드

    Jo Malone London Opens the Door to Niche Fragrance

    Table of Contents The Beginning of Jo Malone London: The Story of Jo Malone Jo Malone Perfume Philosophy:…

  • 로즈마리 에센셜 오일
    향료

    The Breath of Clear Memory, Rosemary

    Rosemary is an evergreen shrub native to the Mediterranean coast, with needle-shaped, fragrant leaves and…

  • 향료 이야기 5편 : 시더우드 (Cedarwood) 오일
    향료

    Fragrance Story Part 5: Cedarwood Oil

    Cedarwood oil is originally a fragrance and essential oil extracted from the cedar tree (scientific name: Cedrus deodara)…

  • 샌달우드-에센셜-오일
    향료

    Fragrance Story Part 4: Sandalwood Oil

    Sandalwood is a premium fragrance loved worldwide, and in Korea, it is known as Baekdanhyang… .

  • 라벤더 오일
    향료

    Fragrance Story Part 3: Lavender Oil

    Lavender (scientific name: Lavandula angustifolia) is a perennial plant belonging to the Lamiaceae family, a shrub that grows up to 1 meter in height…

  • 클라리 세이지 오일
    향료

    Fragrance Story Part 2: Clary Sage Oil

    Clary sage (scientific name: Salvia sclarea L.) is a perennial herb plant belonging to the Lamiaceae family… .

  • 베르가못 에센셜 오일
    향료

    Fragrance Story Part 1: Bergamot Oil

    A type of citrus fruit called Bergamot, native to Calabria, Italy…

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  • Unfinished drawer (6)
    • The Workshop of Time and Taste (2)
    • Diary (2)
    • Organize thoughts (2)
  • Domestic travel (15)
    • Clumsy planner (1)
    • Travelogue (3)
    • Brewery Tour (2)
    • Travel destination research (5)
    • Local specialties (3)
  • Talk about alcohol (28)
    • Beer (5)
    • Whiskey (16)
    • Wine (1)
    • Traditional Korean alcohol (4)
      • Makgeolli (4)
  • Perfume story (18)
    • Perfume brand (3)
    • Fragrance (14)
  • Food talk (27)
    • Delicious restaurant (18)
    • Seasonal food (1)
    • Source Story (5)

Recent Posts

  • [Chungnam / Buyeo] Sigol Tongdak – Buyeo Market Fried Chicken, featuring an attractive, thick, crunchy batter like a cracker.
  • [Chungnam / Buyeo] Gudrae Ferry Terminal – Sightseeing on Mt. Busosan via Baekmagang Yellow-Sailed Boat to Nakwaam and Goransa
  • [Chungnam / Buyeo] Sunwon Restaurant – Spring Seasonal Ungeo Sashimi (Uyeo-hoe, Ueo-hoe) Set Meal (March, April) Famous Restaurant in Buyeo Town
  • May Event Calendar, Comprehensive Summary of Concepts and Keywords (feat. Birthstones, Birth Flowers, Symbols)
  • Jeju, A Guide to Traditional Liquors and Local Breweries | Omegi-sul, Gosori-sul, Peanut Makgeolli

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Talk about alcohol35
Whiskey16
Traditional Korean alcohol4
Makgeolli3
Wine1
Beer5
Perfume story20
Fragrance14
Perfume brand3
Food talk22
Delicious restaurant16
Seasonal food3
Source Story2
Domestic travel7
Travelogue1
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Travel destination research2
Local specialties2
Clumsy planner1
Unfinished drawer5
The Workshop of Time and Taste1
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Organize thoughts2
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